Za'atar Chicken with Vegetables

Za’atar Chicken with Vegetables is an easy dinner the whole family will love! Made with simple ingredients, it’s loaded with flavor and nutrients for a healthy meal you can feel good about eating.

zucchini bell peppers red onion Kalamata olives green olives Salt & black pepper to taste oregano garlic  olive oil chicken breasts Za’atar

KEY INGREDIENTS

INSTRUCTIONS

Preheat the oven to 375° Fahrenheit. Add all the veggies and olives to a baking dish, and season with salt, pepper, oregano, and garlic.

DRIZZLE

Drizzle with olive oil, and stir to combine and coat. Bake in the oven for 35-40 minutes or until the veggies are tender.

SEASON

Heat olive oil in a pan over medium-high heat. Season both sides of the chicken with salt, pepper, and za’atar.

COOK

Cook for 5-6 minutes per side or until the chicken reaches 165° Fahrenheit.

SERVE

Divide the chicken and veggies, and garnish with feta, tahini, cucumber sauce, and/or hummus, if desired.

Whipped Feta  Baked Chicken

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