Cheesy Breakfast Brioche Sliders

This turkey breakfast sliders recipe is the perfect savory breakfast option for weekend brunch, Sunday meal prep, and everything in between. Made with slider buns, eggs, cheesy, and turkey.

St. Pierre Brioche Sliders eggs, lightly scrambled smoked turkey breast slices chives chopped Pepperjack cheese Mozzarella cheese shredded Parmesan cheese shredded butter melted

KEY INGREDIENTS

INSTRUCTIONS

Preheat oven to 350 degrees F.

TOP

In a 13×9 buttered baking dish, add the bottom half of the sliders. Top with turkey slices, eggs, chives, and Pepperjack cheese.

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SPRINKLE

Add the top half of the sliders, and brush with butter. Sprinkle the Mozzarella and Parmesan cheese on top.

BAKE

Bake for 15-20 minutes or until the cheese is melted. Serve warm.

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