this salad features fresh veggies and a runny egg for an explosion of tastes and textures!
4
PREP TIME
SERVINGS
TOTAL TIME
In a food processor or blender, combine cottage cheese, feta cheese, and olive oil and blend the ingredients by pulsing. Once combined, slowly mix in water until mixture is silky smooth.
Slice the veggies and chop the hard-boiled eggs. Spoon the cheese mixture into a bowl and add the toppings over it. Garnish with salt, pepper, olive oil, crushed red pepper flakes and mint.
Allow us to introduce ourselves as a dynamic duo of sisters, overflowing with joy to share quick and effortless recipes. Our heartfelt philosophy revolves around a single focus: crafting uncomplicated and mouthwatering meals that empower you to prepare nourishing and irresistibly delicious dishes.