We’re bringing a taste of home straight to your kitchen with these delicious Egyptian and Middle Eastern recipes! From savory classics we grew up with to fresh takes on traditional flavors, these dishes are close to our hearts and perfect for sharing. Let’s dive into the rich, vibrant world of Egyptian cuisine together!
Koshary is the ultimate Egyptian comfort food—a hearty, satisfying mix of rice, lentils, pasta, and chickpeas, all topped with a tangy tomato sauce and crispy fried onions. It’s the perfect balance of flavors and textures, making it an all-time favorite in our kitchen. Trust us, one bite and you’ll be hooked!
Koshary
These lamb kofta burgers are an explosion of flavor! Juicy ground lamb is mixed with warm spices, fresh herbs, and a hint of garlic, then grilled to perfection. Served on a toasted bun with a dollop of tzatziki, they’re a mouthwatering twist on a classic burger that's a guaranteed hit!
Lamb Kofta Burgers
Chocolate peanut butter kunafa is the ultimate fusion of rich flavors and crunchy textures! For our version, we take crispy kunafa pastry and combine it with rich chocolate and creamy peanut butter before baking it to golden perfection. It’s a delicious dessert that’s as indulgent as it is irresistible.
Chocolate Peanut Butter Kunafa
Baked salmon with za'atar and avocado salsa is a match made in flavor heaven! The salmon is coated in a fragrant za'atar spice blend, baked until tender, and topped with a bright, creamy avocado salsa. It’s a simple yet sophisticated dish that brings bold flavors to your dinner table in nearly no time!
Baked Salmon with Za’atar and Avocado Salsa
These ground beef meatballs are packed with incredible flavor — and a whole lot of love! Seasoned with warm spices, fresh herbs, and a hint of garlic, these tender meatballs are perfect for serving over rice, pasta, or even on their own.
Ground Beef Meatballs
Roasted zucchini dip is a creamy, savory delight that’s perfect for dipping and spreading! The zucchini is roasted to perfection and then blended with tangy Greek yogurt and a hint of garlic for a smooth, irresistible dip.
Roasted Zucchini Dip
Olive salad is a vibrant, tangy dish that’s all about bright flavors and bold textures. A medley of olives, crunchy veggies, and zesty herbs come together in a delightful mix that’s perfect as a side dish or a topping. It’s a fresh and tasty salad that adds a burst of flavor to any meal!
Olive Salad
Mulukhiya is a soul-soothing Egyptian classic that’s as comforting as it is flavorful! This rich, green stew features tender green leaves simmered with savory garlic, onions, and a touch of spices. Served over rice or with warm bread, it’s a hearty dish that’s sure to warm you from the inside out!
Mulukhiya
Made with silky tahini, zesty lemon juice, and a hint of garlic, this creamy tahini dressing is smooth, rich, and bursting with flavor. Drizzle it on veggies, grains, or anything you like for a creamy, satisfying boost!
Creamy Tahini Dressing
This hummus el sham is a drink that's chock-ful of flavor! Our version has a warm blend of spices and a touch of garlic, giving it a unique, aromatic kick.
Hummus el Sham
Cheese and spinach fatayer are little pockets of perfection! Flaky pastry wraps around a savory filling of melted cheese and tender spinach, seasoned with herbs and spices. They’re the ultimate savory snack or appetizer, offering a delicious blend of crispy and creamy in every bite!
Cheese and Spinach Fatayer
Beef kofta bake is a hearty and flavorful dish that’s both comforting and satisfying! Savory beef kofta meatballs are nestled alongside vibrant veggies and then baked to perfection. It’s a deliciously cozy meal that’s perfect for feeding a crowd or enjoying as a weeknight favorite!
Beef Kofta Bake
Infused with rose water and cardamom, this Persian love cake is tender, moist, and beautifully aromatic. Topped with a citrusy glaze, gorgeous rose petals, and a sprinkle of pistachios, it’s a sweet, elegant dessert that’s perfect for any special occasion!
Persian Love Cake
Dried fruit compote drink, or Khoshaf, is a refreshing, sweet treat that’s bursting with rich flavors! This traditional beverage combines a mix of dried fruits, like dates, apricots, figs, and raisins, with a hint of spices and a touch of honey for natural sweetness.
Dried Fruit Compote Drink (Khoshaf)
This creamy dip combines crumbled feta with a kick of chili peppers and a hint of lemon, delivering a bold, spicy flavor that’s perfectly balanced. Serve it with pita, crackers, or fresh veggies for an irresistible, zesty appetizer!
Spicy Feta Dip (Tirokafteri)
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Koshary-Inspired Egyptian Pasta
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Thankyou. These recipe look amazing.
We hope you enjoy them, Fiona!
Xo,
Alia & Radwa