Dive spoon-first into this gooey Pecan Pie Cobbler Recipe! A cross between fluffy caramel cake and sweet pecan pie, this pecan cobbler is made with a secret ingredient for the most decadent easy dessert you’ll ever make.
Preheat your oven. Combine the dry ingredients. Then, stir in the milk and vanilla.
Melt the butter, and pour it into a baking pan. Scoop the cobbler batter into a pan, flattening it with a spatula.
Sprinkle the pecans on top followed by brown sugar and toffee bits.
Remove the pecan pie cobbler from the oven, let it cool, and enjoy!