This Skillet Chocolate Chip Cookie recipe is an elevated chocolate chip cookie made with chunks of dark chocolate and chocolate chips. This is the perfect family-friendly dessert.
Preheat the oven to 350F (176C). Grease a 8-inch skillet or round baking dish. In a large mixing bowl, mix together butter, sugar, and brown sugar until fluffy. Add the egg and beat, then add egg yolk and beat again. Last, stir in the vanilla extract.
In a separate bowl, whisk together flour, sea salt, and baking soda. Add the dry ingredients to the wet ingredients, mixing JUST until combined. Fold the chocolate chunks into the cookie dough.
Transfer half the cookie dough to the skillet and add chocolate chips. Add remaining cookie dough over the chocolate chips, spreading it evenly. Bake for approximately 20-25 minutes or until golden brown. Allow to cool and top with ice cream.
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